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The Teriyaki Noodle Bowl by Annie Chun's combines layers of soy, shiitake, sesame oil, garlic, and ginger with freshly cooked Hokkien noodles, creating a quick and healthy meal that's ready in just two minutes. This vegetarian alternative is topped with tofu, carrots, and spinach, providing a delicious option for those craving the flavors of chicken teriyaki without the meat.
Manufactured in a facility that uses peanuts, this product is made with noodles and teriyaki sauce flavored with soy, shiitake, sesame oil, fresh garlic, and ginger. It's an all-natural, vegetarian option that's free of MSG and preservatives.
The Teriyaki Noodle Bowl by Annie Chun's can be cooked in just one minute, and it comes packed in a biodegradable bowl, making it a convenient and environmentally-friendly choice for a quick and healthy meal.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
product_dimensions | ‎6 x 3 x 6 inches; 7.84 ounces | ||||
department | ‎Health Foods | ||||
upc | ‎765667103876 076566710387 | ||||
manufacturer | ‎CJ Foods | ||||
best_sellers_rank | #502,327 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #1,559 in Packaged Noodle Dishes | ||||
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